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Side Dishes

  • Mediterranean Pasta with Salami

    Mediterranean Pasta with Salami

    Makes 4-6 servings Ingredients: 1 16 ounce package of spaghetti or your preferred pasta 3 Tablespoons extra virgin olive oil 1/2 cup dry white wine 1 cup salami, sliced into thin strips 1 can...

  • Rustic Oven Roasted Potatoes

    Rustic Oven Roasted Potatoes

    Makes 4-6 Servings Ingredients: 3 pounds small, round white potatoes 1/4 cup olive oil 1 1/2 teaspoons Hi Mountain Trail Dust Western Style Seasoning 1 teaspoon Hi Mountain Garlic Pepper...

  • South of the Border Corn on the Cob

    South of the Border Corn on the Cob

    This twist for corn on the cob is a delicious blend of a little sweet with a little heat! Ingredients: Plan on 1 to 2 ears of corn per person. The seasoning blend in this recipe will season 6...

  • Twice Baked Potatoes-Hi Mountain Style

    Twice Baked Potatoes-Hi Mountain Style

    Makes 4 Servings Ingredients: 4 large Russet potatoes, washed 3 Tablespoons olive oil 1 stick salted butter at room temperature 8 slices of bacon, cooked and crumbled 3/4 cup sour cream 1...