Product Description
Jalapeño peppers have just enough heat to get your attention yet are mild enough for just about everyone. Each kit seasons up to 30 lbs. of meat, three lbs. at a time if you choose.
Kit Includes two 4.2 oz. packets of Hi Mountain cure, two 10 oz. seasoning packets, one pack of mahogany fibrous casings and detailed instructions.
Bulk size seasons up to 240 lbs. of meat. Please note that cure and casings are not included with the bulk size and must be purchased separately - you can buy bulk seasonings, bulk cure and casings here.
Ingredients:
Corn syrup solids, salt, dehydrated Jalapeno peppers, monosodium glutamate, spices, and vegetable oil. Cure: salt, sugar, sodium nitrite (.85%), caramel color.
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A bit of spice but not overwhelming.
I have added peppers for a few people but I prefer it just as it is.
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Great product but like everything the high prices will eventually drive me to buying ingredients in bulk
Have been a user for many years always good service. Thanks
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Great
Added peppers for half a batch for hotter family.
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Jalapeño summer sausage
Bought both original and jalapeño kits. The original was good, but trust me get the jalapeño. Add some hi temp cheese. Made over 60 lbs during Christmas vacation and it was gone by the weekend. Thank you Hi Mountain for a great product.
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Seasoning
Awesome seasoning!!!
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Great product
Turned out fantastic.
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Easy
So easy to make great tasting sausage. We use 20-25 lbs. of deer and 5- 10 lbs. of pork. I add some pepper jack high temp cheese.
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Great mixture
This is my most popular flavor hands down !
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Jalapeno Summer Sausage Kit
This is good stuff. The seasoning has a good Jalapeno flavor without the heat. We used the kit to make Elk summer sausage and all 5 of my hunting partners gave it a hearty thumbs up. We will definitely use it again.
