Hi Mountain Inferno Snackin' Stick Kit is truly one of a kind! Made with a spicy blend of Chipotle, Habanero and Jalapeños. Use with beef, wild game, poultry, fish, or any meat you choose. Each kit seasons up to 20 lbs. of ground meat.
Kit contains two 3.0 oz. seasoning packets; two 4.2 oz. cure packets, and four strands of 21 mm mahogany collagen casings.
Bulk size seasons up to 265 lbs. of whole muscle meat. Please note that cure or casings are not included with the bulk size and must be purchased separately - you can buy bulk seasoning and cure here. Casings can purchased here.
Salt, spices (includes cayenne, chipotle, jalapeno and habanero peppers and black pepper), sugar, natural flavors and natural smoke flavor and less than 2% silicon dioxide and propylene glycol added for processing. Cure: Salt, sugar, sodium nitrite (.85%), caramel color.
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Just made these using my smoker. I was disappointed at first with the heat level and after about 5-10 seconds immediately changed my mind. Great flavor and a good delayed burn. I think this is a great start for a heat level but I will be adding a little more to kick it up a bit next time I make them.
Excellent with the high temp cheddar cheese
We tried these out for the first time. We should have bought more! These have the heat that some people love and like the original blend, we ran out!!
I like mixing with the pepperoni to give it a kick