Blended especially for poultry, make sausage using wild game or store bought poultry. Our kit includes easy to use collagen casings for making breakfast links. You can also make patties or leave it ground. Each kit seasons 22 lbs of meat, one lb at a time if you choose.
Kit includes seasonings, dried apples, collagen casings and detailed instructions.
Bulk size seasons up to 240 lbs. of meat. Please note that cure is not included and must be purchased separately - but don't worry, you can add bulk cure here, if you wish. Casings can purchased in the Casing & Bulk Sizes section of our website.
Salt, sugar, spices, maltodextrin, spice extractive, natural maple flavor, silicon dioxide (anti-caking) and citric acid (.01%) added to help protect flavor. Apples: Dried apples.